I just ate a Nutter Butter that was 3 years old. It tasted like feet.

On top of my fridge there has been a Nutter Butter box for a long time. I don’t usually notice it, but I did today and a wheat-based, peanut-shaped wafer sandwich with a peanut butter-flavored creme center sounded kindov good.

So I opened one.

A little dead looking, but no worse than old chocolate with the white stuff on it, and we’ve all eaten those, so I figured why not and took a bite. It was awful. But I had gone this far, so I had to at least make a real effort. I took another bite, much bigger than the first and slowly chewed the rot gunk I had just willfully started to injest.

As I masticated the stale, spoiled mush between my teeth I started to calculate exactly how old this product was exactly. The answer was that they were purchased 3 years ago this month.

I compromised with myself and forced down that which I had already bit off and threw away the rest. I didn’t get sick, but I still wouldn’t recommend eating stuff that old, even if, like me, you assume that a packaged and processed product probably has a shelf life of forever.

Some things in fact may.
Nutter Butters. Do not.

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